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  • Author: Arun R. Pandiri
  • Author: Eva Creus
  • Author: Javier Esteban
  • Author: Juan Pascual
  • Author: Juan Pascual
  • Author: Pere Mercader
Control of swine... Control of swine...

Control of swine...

Price CAD 59.00

This practical book thoroughly reviews the current knowledge on salmonellosis in swine, and discusses the difficulty to control Salmonella spp. from a global perspective. It provides information about the actions that can be taken in order to reduce its incidence, with an emphasis on risk factors from feed manufacturing to carcass processing.

Quick guidebook to canine... Quick guidebook to canine...

Quick guidebook to...

Price CAD 111.30

The aim of this guide is to provide both the vet and the student with a quick reference guide to enable them to easily recognize the most common ophthalmological ailments seen in daily practice. More than 700 images from real cases to easily recognize the most common ophthalmological ailments seen in daily practice.

Immunosuppressive Diseases of Poultry - Veterinary book - cover book

Immunosuppressive...

Price CAD 120.75

The goal of this work is to present the reader with the most common diseases that can produce immunosuppression in poultry, provide guidance for the diagnosis of immunosuppressive diseases, and examine the challenges that a diagnostician may face in confirming a diagnosis of immunosuppression. The book will feature an extensive collection of color photographs depicting gross and microscopic images.

Pourquoi être OMNIVORE -...

Pourquoi être OMNIVORE...

Price CAD 47.88

Cet ouvrage explore la condition omnivore des humains, analyse les grands défis auxquels le monde est confronté pour éradiquer la faim, étudie la production de nourriture nécessaire à une population croissante, et ce, dans le respect que l’on doit au bien-être des animaux.

Reasons to be an OMNIVORE - Nutrition Book - Juan Pascual - 9781962679183 - Medicine - Diet

Reasons to be an OMNIVORE

Price CAD 61.95

Reasons to be OMNIVORE explores the omnivorous condition of humans, analyzes the major challenges that the world faces to eradicate hunger, studies the production of food necessary for a growing population, with due respect owes to animal welfare. Without dodging any subject, like laboratory experimentation with living beings, vaccines or feeding pets, the book approaches the ethics considerations with rigor and based on statistics.

The book is now available for shipping!