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THE MEDICAL GUIDE for...

CAD 166.95 -25% CAD 125.21
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  • Author: Chalhoub Serge
  • Author: Roberto Bussadori et al.
  • Author: Rüdiger Hauck
The head and neck. Vol. I - Small animal surgery - Book Details - Veterinary Book The head and neck. Vol. I - Small animal surgery - Book Details - Veterinary Book
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The head and neck....

Price CAD 154.35

The head and neck addresses the diseases that affect the head and neck structured by anatomical location, and the surgical procedures that are usually used to solve them. The diseases and surgical techniques are described in detail and the information provided is accompanied by numerous high-quality images and illustrations. The book also includes QR codes linked to videos for further information and to aid in the understanding of the techniques.

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Basic principles and techniques. Small animal surgery - book details- veterinary book Basic principles and techniques. Small animal surgery - book details- veterinary book
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Basic principles and...

Price CAD 151.20

In this book, the authors have tried to show, in a brief and practical manner, the basic principles and techniques that veterinary surgeons, nurses and students should know, master and improve to enhance the surgical care provided to their patients.The book features chapters about the different methods and techniques to control bacterial contamination and surgical infection, both in terms of the fight against microorganisms and the surgeons’ and assistants’ practices in the operating theatre.

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Main Diseases in Poultry Farming. Bacterial Infections - cover book - Veterinary book - Hafez Mohamed Hafez - Rüdiger Hauck Main Diseases in Poultry Farming. Bacterial Infections - cover book - Veterinary book - Hafez Mohamed Hafez - Rüdiger Hauck
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Main Diseases in...

Price CAD 111.00

Handy and rigorous book focused on the main bacterial infections in poultry farming. It combines relevant information when dealing with the diseases and scientific background information. Each chapter comprises the most updated information to better understand the various infections and numerous high-quality images have been included to complement the information provided.

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Vaccination in poultry Vaccination in poultry
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Vaccination in poultry

Price CAD 120.75

Vaccination is one of the cornerstones of poultry production. In fact, it is one of the aspects that most influence production parameters in the poultry industry. In broilers, the optimum time of vaccination should aim at obtaining the maximum meat yield. In layers and breeders, both time and the route of administration have an influence in the quality of egg shells and the number of eggs per laying, among others.

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The Essentials of Veterinary Point of Care Ultrasound: Pleural Space and Lung - Veterinary book
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The Essentials of...

Price CAD 81.90

This book is designed to be a reference for both the new and experienced veterinary point-of-care sonographer. It includes tips and information nonspecialists will find helpful in assessing the pleural space and lung. It covers a step-by-step approach to performing pleural space and lung ultrasound and uses a binary question approach to allow novices and experts alike to master and grow their skills. It is accompanied by videos, which can be accessed through the eBook version or QR codes.

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