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  • Author: Enrique Montiel
  • Author: Matilde Hernández
  • Author: Sonia Téllez Peña
The Peripartum Cow: practical Notes The Peripartum Cow: practical Notes

The Peripartum Cow:...

Price CAD 74.00

The cow’s peripartum period from a practical and dynamic point of view, explained through theoretical explanations and a huge collection of clinical cases. Normally, disorders or conditions occurring in the peripartum period are not independent events; they are the result of the interaction of several events occurring over time. The authors highlight here the importance of assessing bovine pathologies as a whole. It is the only manner for the clinician to anticipate conditions that may appear during the peripartum period.

Vaccination in poultry Vaccination in poultry

Vaccination in poultry

Price CAD 120.75

Vaccination is one of the cornerstones of poultry production. In fact, it is one of the aspects that most influence production parameters in the poultry industry. In broilers, the optimum time of vaccination should aim at obtaining the maximum meat yield. In layers and breeders, both time and the route of administration have an influence in the quality of egg shells and the number of eggs per laying, among others.

Immunosuppressive Diseases of Poultry - Veterinary book - cover book

Immunosuppressive...

Price CAD 120.75

The goal of this work is to present the reader with the most common diseases that can produce immunosuppression in poultry, provide guidance for the diagnosis of immunosuppressive diseases, and examine the challenges that a diagnostician may face in confirming a diagnosis of immunosuppression. The book will feature an extensive collection of color photographs depicting gross and microscopic images.