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  • Author: Cristina Gómez Martínez
  • Author: Guillermo Couto
  • Author: Servet editorial. Reviewers: Sergio Villanueva
Bloodless surgery. Small animal surgery - Book Details - Veterinary Book Bloodless surgery. Small animal surgery - Book Details - Veterinary Book

Bloodless surgery....

Price CAD 154.35

José Rodríguez, together with Guillermo Couto and Jorge Llinás, surprises us again with a new volume of the Small Animal Surgery collection, although this time he focuses on the application of bloodless surgery. The author and his colleagues use their wide experience to show readers the importance of ensuring appropriate haemostasis in surgical procedures.

Pet Owner Educational Atlas. Parasites. Diagnosis, Control and Prevention - Book details - Veterinary Book - Asier Barusco Pet Owner Educational Atlas. Parasites. Diagnosis, Control and Prevention - Book details - Veterinary Book - Asier Barusco

Pet Owner Educational...

Price CAD 129.15

This new atlas focuses on how parasitic diseases can be diagnosed, treated, and prevented, with a special emphasis on those aspects on which pet owners can have an influence. It includes a classification of parasitic diseases according to the organ systems they affect, parasites in exotic animals, and a description of the most important zoonoses transmitted by dogs and cats.

This new volume of the collection Pet Owner Educational Atlas aims to help pet owners gain a better understanding of parasites, always through their veterinary surgeon's explanations and recommendations. It continues with the goal established in the first work: helping veterinarians in their communication with the pet owners when it comes to explaining how a parasitic disease is affecting their pets.

Vaccination in poultry Vaccination in poultry

Vaccination in poultry

Price CAD 120.75

Vaccination is one of the cornerstones of poultry production. In fact, it is one of the aspects that most influence production parameters in the poultry industry. In broilers, the optimum time of vaccination should aim at obtaining the maximum meat yield. In layers and breeders, both time and the route of administration have an influence in the quality of egg shells and the number of eggs per laying, among others.