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THE MEDICAL GUIDE for...

CAD 166.95 -25% CAD 125.21
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  • Author: Ignacio Calvo
  • Author: Keith Cutler
  • Author: Matilde Hernández
  • Author: Sabina Saccomanno
Small animal orthopaedics. The Hindlimb - Book Details - Veterinary Book Small animal orthopaedics. The Hindlimb - Book Details - Veterinary Book
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Small animal...

Price CAD 120.75

This book describes, with the help of high-quality images, the different surgical techniques used to treat the main orthopaedic conditions affecting the hindlimbs in cats and dogs. Drawing from their experience, the authors provide practical information on how to plan and perform these surgical procedures and how to manage patients postoperatively.

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Atlas of Bovine Pathology Atlas of Bovine Pathology
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Atlas of Bovine Pathology

Price CAD 129.15

This atlas is aimed at bovine medicine practitioners to provide them with an easy to use visual reference of the main pathologies and disorders present in this species. A wide range of the most common diseases and disorders of cattle are illustrated, grouped by organic system and anatomic location, along with a brief description of the aetiology and pathology of each. The atlas includes the main disorders of cattle including congenital malformations, skin disorders, gastrointestinal, cardiovascular and respiratory conditions and diseases affecting the locomotor system, the nervous system including the sensory organs and the reproductive apparatus of males and females including the mammary gland.

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The Peripartum Cow: practical Notes The Peripartum Cow: practical Notes
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The Peripartum Cow:...

Price CAD 74.00

The cow’s peripartum period from a practical and dynamic point of view, explained through theoretical explanations and a huge collection of clinical cases. Normally, disorders or conditions occurring in the peripartum period are not independent events; they are the result of the interaction of several events occurring over time. The authors highlight here the importance of assessing bovine pathologies as a whole. It is the only manner for the clinician to anticipate conditions that may appear during the peripartum period.

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FOOD, EATING AND NUTRITION:...
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FOOD, EATING AND...

Price CAD 137.55

The first aim of the book Food, Eating and Nutrition: A multidisciplinary approach was to explore the common ground between all the professionals working within or around the area of the mouth and on the mechanics of eating food such as dentists, speech pathologists, lactation consultants or otolaryngologists. However, this project, over time, thanks to the contributions of many specialists, has come to include the impact of food on the whole body by focusing on functions, organs and on how eating keeps us in health or in disease.

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