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THE MEDICAL GUIDE for...

CAD 166.95 -25% CAD 125.21
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  • Author: Lorenzo Fraile
  • Author: Roberto Riversa
  • Author: Sabina Saccomanno
Lactogenic immunity in the sow: a practical approach - Veterinary book - cover book - Lorenzo Fraile
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Lactogenic immunity in...

Price CAD 86.10

Good transfer of passive immunity from sows to piglets is crucial to ensure piglet survival on pig farms. This book is intended to help veterinary practitioners work towards this goal, and includes a review of the basics of immunology and vaccination, as well as comprehensive chapters on the immunisation programmes used in sows and on the transfer of passive immunity from sows to piglets.

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Antimicrobial therapy in swine. A practical approach - book extract 1 - veterinary book Antimicrobial therapy in swine. A practical approach - book extract 1 - veterinary book
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Antimicrobial therapy...

Price CAD 86.10

In this book on practical antibiotherapy in swine medicine, the author has tried to present, in a visual and practical way and with an updated view, the most important aspects a veterinary clinician should take into account to design appropriate antimicrobial treatments in swine herds. Thus, in this work, current pharmacological knowledge is reviewed with the help of real clinical cases solved by the author. Finally, it includes a comprehensive review of what a prudent use of these essential tools to ensure our animals’ health means.

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Diode Laser Manual in Dentistry and Stomatology - Ruga, Garrone, Calvi, Riversa - Dentistry book - Book Cover Diode Laser Manual in Dentistry and Stomatology - Ruga, Garrone, Calvi, Riversa - Dentistry book - Book Cover
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Diode Laser Manual in...

Price CAD 189.00

The diode laser is a versatile and effective solution for oral tissue care. The book responds to the needs of those clinicians who seek specific and updated training on the use of the diode laser. An extensive set of images describes clinical applications in detail, offering professionals a comprehensive learning tool and a useful resource in daily practice. It is also possible to access videos on specific topics covered in the text from a smartphone or tablet via the QR codes printed inside this book.

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FOOD, EATING AND NUTRITION:...
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FOOD, EATING AND...

Price CAD 137.55

The first aim of the book Food, Eating and Nutrition: A multidisciplinary approach was to explore the common ground between all the professionals working within or around the area of the mouth and on the mechanics of eating food such as dentists, speech pathologists, lactation consultants or otolaryngologists. However, this project, over time, thanks to the contributions of many specialists, has come to include the impact of food on the whole body by focusing on functions, organs and on how eating keeps us in health or in disease.

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