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  • Author: Massimo Giunti
  • Author: Sabina Saccomanno
  • Author: Servet editorial. Reviewer: Carmen Lorente
Pet Owner Educational Atlas. Dermatology - Veterinary book - cover book - Carmen Lorente Pet Owner Educational Atlas. Dermatology - Veterinary book - cover book - Carmen Lorente

Pet Owner Educational...

Price CAD 102.90

This illustrated work aims at helping veterinary surgeons to communicate with pet owners. After the previous volume about surgery, this atlas dedicated to dermatology helps the vet to explain the physiological and pathological characteristics of skin as well as the characteristics of diagnostic tests, treatments and surgical techniques. Every illustration describes the clinical aspects of the dermatology consultation: anatomical and physiological considerations about the skin and its adnexa, and graphic descriptions of infectious, inflammatory, endocrine, allergic or tumoral diseases. The clarity and accuracy of the illustrations turn this atlas into another useful clinical tool.

Feline Emergency & Critical Care - book cover - veterinary book - Christopher G. Byers - Massimo Giunti Feline Emergency & Critical Care - book cover - veterinary book - Christopher G. Byers - Massimo Giunti

Feline Emergency &...

Price CAD 173.25

Successfully managing emergency patients and those with critical illness requires knowledge and skills often not adequately covered in veterinary and veterinary technician training programs. The Authors have created a comprehensive resource to use to grasp the issues and scope of problems inevitably encountered in clinical practice. The book's format is designed to allow readers to digest the broad range of topics inherent to feline emergency and critical care medicine.

FOOD, EATING AND NUTRITION:...

FOOD, EATING AND...

Price CAD 137.55

The first aim of the book Food, Eating and Nutrition: A multidisciplinary approach was to explore the common ground between all the professionals working within or around the area of the mouth and on the mechanics of eating food such as dentists, speech pathologists, lactation consultants or otolaryngologists. However, this project, over time, thanks to the contributions of many specialists, has come to include the impact of food on the whole body by focusing on functions, organs and on how eating keeps us in health or in disease.