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THE MEDICAL GUIDE for...

CAD 166.95 -25% CAD 125.21
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  • Categories: Veterinary Books
  • Author: Antonio Lara Moreno
  • Author: Héctor Argüello et al.
Neonatal diarrhoea. Essential guides on swine health and production Neonatal diarrhoea. Essential guides on swine health and production
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Neonatal diarrhoea....

Price CAD 61.95

This handbook is intended to be a useful and practical tool primarily developed for pig production companies, as well as for veterinary practitioners faced with enteric disease affecting piglets in their first days of life. The contents are the result of the joint efforts of highly-regarded specialists with years of experience in the field of enteric diseases in swine..

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Broiler Meat Inspection Broiler Meat Inspection
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Broiler Meat Inspection

Price CAD 90.00

Technical book on avian inspection, written by an experienced author in this topic, which tackles the most important findings noticed during broiler meat inspection at abattoirs. After starting with an introduction about poultry inspection, the book describes the most significant conditions (pathologies, rejections due to poor processing, offal for human consumption) found during broiler inspection. Each chapter is divided in three parts clearly differentiated: definition, origin, and responsibilities arising for veterinarian/ inspector. A chapter entirely dedicated to animal welfare is included within this book. It is focused on the major aspects to be considered by veterinarian/inspector under compliance with current legislation. 

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