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Fresh, direct, and phase contrast microscopy is an easy-to-perform, replicable, and economical diagnostic technique included in the guidelines of the Centers of Disease Control of Atlanta in 2015
The use of intravenous access devices is fundamental for all patients needing frequent blood sample collection, artificial nutrition, chemotherapy, antibiotic therapy, and any other intravenous treatment.
The ten chapters of the volume answer these ten fundamental questions and the clinician who faces an apical pathology of endodontic origin will therefore have the solutions. The aim of this text/atlas is to provide a guide to the diagnostic approach and to the execution of endodontic retreatments of complex cases.
In 23 chapters, the treatment of pediatric patients is examined in every aspect: from the approach to the patient, to prevention, to conservative treatment in carious pathology. A review of the endodontics and pharmacotherapy are some of the available updates, which complete the comprehensive overview of the discipline, along with the new chapters on miofunctional therapy, on the dental treatment of snoring and nocturnal apnoea syndrome, on the treatment of patients with disabilities.
This notebook includes drawings of the anatomical structures, most frequent ailments and some of the most commonly used surgical techniques in dogs and cats. Its purpose is to facilitate communication between vets and their clients, since it will enable them to explain graphically what is happening to the pet, where, and the procedure for the possible resolution of the problem.
This book offers essential information about how to obtain samples for routine clinical and pathological investigations veterinarians habitually follow in pig farms. In addition, a complete and easy-to-perform necropsy procedure is shown. Picture galleries illustrate these procedures in a very easy way to follow. The guide also contains a set of pictures representing the main pathologies veterinarians can find in their practice. The guide is very visual and literature is reduced in order to facilitate the use of the book. This design, together with the book format and binding makes this guide very easy to use in practice by veterinarians and farm workers.
Twenty per cent of visits to the vet may be due to otitis and, although in general they do not represent a serious condition for the animal, they may become very insidious processes if they are not treated suitably. This work presents a selection of clinical cases to help vets to establish the proper guidelines for treatment, management and control.
This practical text on small animal dermatology provides the knowledge necessary to successfully diagnose and treat the most common skin diseases, which can account for up to 90% of veterinary consultations. This information is presented together with numerous images as well as a large number of diagnostic algorithms, which add to the practical value of the book.
The 2022 edition of Endodontics is a masterpiece. The book captures the endodontics of the past, the endodontics of now, its trends, and the endodontics of the future. Illustrates the changes in endodontic technologies: from evolutionary history to the preparation of a correct access cavity, cleaning and shaping and 3D filling, from interdisciplinary endodontics to post-endodontic restoration, no detail comes up omitted in describing treatment methods necessary for clinical success.
Periodontology is the core of dentistry. Maintaining and restoring the health of tooth supporting tissues is the best way to ensure both their esthetic and functional integrity. This book systematically collects the most up-to-date knowledge on periodontal surgery.
Pets, particularly cats and dogs, are living longer than ever before. Almost half of their lifespan makes app the senior/geriatric life stage. This book is a practical manual that comprehensively covers geriatric medicine of dogs and cats, and provides readers, whether veterinary surgeons working in routine clinical practice or students approaching the end of their veterinary medicine degree, with a different approach to clinically useful information on this topic. In this second edition all chapters have been rigorously reviewed and updated, with a particular emphasis on pharmacological protocols and dosages and new therapies. An entire new chapter on endocrine problems in senior pets has been added.
This book is intended as a practical guide to enable small animal clinical veterinary surgeons and their teams to improve various aspects of their everyday practice: how they understand and relate to patients and clients, how they manage their work, the handling of animals during different procedures, and the implementation of programs to deal with behavioral issues. These aspects will have a highly positive impact on the well-being of the patient, the client, and the veterinary and support staff, with the implementation of smoother and more effective procedures.
Dental practice has never been more interesting, and the field of tooth wear satisfies so many aspects of the skills we are trained to use: applying a medical diagnostic model to dentistry, design and artistry, sculpture and engineering, use of innovative technology, and the science of dental materials. It requires detective work and lateral thinking, empathy, and listening.
The Art of Oral Surgery uses beauty to simplify complex principles. This enlightening textbook offers new perspectives on age-old principles through dramatic clinical photography, original artwork inspired by the masters and accessible discussions on how to excel in the practice of oral surgery.
The first aim of the book Food, Eating and Nutrition: A multidisciplinary approach was to explore the common ground between all the professionals working within or around the area of the mouth and on the mechanics of eating food such as dentists, speech pathologists, lactation consultants or otolaryngologists. However, this project, over time, thanks to the contributions of many specialists, has come to include the impact of food on the whole body by focusing on functions, organs and on how eating keeps us in health or in disease.
