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  • Pub date: 2002
  • Pub date: April 2019
  • Pub date: January 2020
  • Pub date: July 2024
  • Pub date: July 2024
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Easy Colposcopy. Full Immersion - cover book - Medicine book - Giovanni Miniello - Easy Colposcopy. Full Immersion - cover book - Medicine book - Giovanni Miniello -

Easy Colposcopy. Full...

Price CAD 63.00

This practical atlas presents colposcopy in detail. It offers an innovative but extremely explanatory approach, to the benefit of space given to numerous didactic diagrams made with computer graphics and about 500 colpophotographs whose quality has received enthusiastic acclaim from the most authoritative international experts of Colposcopy. The author includes extremely clear images of squamous metaplasia’s maturation phases, dysplastic lesions, carcinoma of the cervix and rare colposcopic cases.

Manual of oral surgery. III Edition - book cover - dentistry book - Prof. Matteo Chiapasco Manual of oral surgery. III Edition - book cover - dentistry book - Prof. Matteo Chiapasco
  • On sale!

Manual of oral...

Price CAD 248.85

The previous editions of this manual have enjoyed great appreciation; the didactic effectiveness, the clarity and coherence of the book have made it a reference for many students, as well as a practical guide for professionals and specialists. For this third edition, the majority of the chapters have been rewritten and new clinical cases have been added. The book is based on lavishly illustrated clinical cases. Also, given their frequency in oral surgery, proper space at the end of the book is given to the most common post-surgical complications, strategies of prevention, and management.

Food Intollerance are a... Food Intollerance are a...
  • Online only

Food Intollerance are...

Price CAD 43.05

The immunologist and bestselling author Attilio Speciani dispels the clichés about so-called ‘food intolerances’ and guides the reader to a healthy and better relationship with food. Colitis, migraines, hormonal changes, arthritis, autoimmune diseases, imbalances of metabolism and many other disorders, from the most common to the most severe, are often related to diet. There is a close relationship between food and health, and when the natural and physiological relationship with food changes, due to food excesses or the repeated introduction of food, the organism generates measurable inflammatory signals that induce and maintain many conditions or diseases.

EFP ESTHETICS FUNCTION POSTURE EFP ESTHETICS FUNCTION POSTURE

EFP ESTHETICS FUNCTION...

Price CAD 277.20

This work shows the anatomical connections that unequivocally demonstrate the relationships between occlusion and posture. Hundreds of clinical images allow the reader to understand all aspects of treating patients with postural syndrome, from developing the treatment plan to follow-up checks over time.

Tooth or Implant. The...

Tooth or Implant. The...

Price CAD 248.85

The goal of this text is to provide the reader with the tools for making an informed choice among all the available therapeutic possibilities for saving a natural tooth or replacing it with or without an osseointegrated implant.

The Art of Oral Surgery - Taite Anderson - 9781962679251 The Art of Oral Surgery - Taite Anderson - 9781962679251

The Art of Oral Surgery

Price CAD 275.10

The Art of Oral Surgery uses beauty to simplify complex principles. This enlightening textbook offers new perspectives on age-old principles through dramatic clinical photography, original artwork inspired by the masters and accessible discussions on how to excel in the practice of oral surgery. 

Manual of Small Animal... Manual of Small Animal...

Manual of Small Animal...

Price CAD 199.50

This comprehensive guide, born from a profound understanding of the challenges faced by veterinarians, provides an authoritative and readily accessible resource for addressing urgent surgical needs in small animals. Dogs and cats often find themselves in critical situations necessitating swift and precise surgical intervention.

FOOD, EATING AND NUTRITION:...

FOOD, EATING AND...

Price CAD 137.55

The first aim of the book Food, Eating and Nutrition: A multidisciplinary approach was to explore the common ground between all the professionals working within or around the area of the mouth and on the mechanics of eating food such as dentists, speech pathologists, lactation consultants or otolaryngologists. However, this project, over time, thanks to the contributions of many specialists, has come to include the impact of food on the whole body by focusing on functions, organs and on how eating keeps us in health or in disease.

StyleItaliano ONE-DAY... StyleItaliano ONE-DAY...

StyleItaliano ONE-DAY...

Price CAD 102.90

Cost, treatment time and duration: these are the key questions of the patient seeking a new smile today. In this book, the StyleItaliano Team has gathered the smartest and most interesting suggestions from their followers from all over the world to answer these questions and make the most of the digital technology and modern materials available. Feasible, teachable, repeatable in perfect StyleItaliano manner! 

The book is now available for shipping!

Dentist and Patient - Dental Procedures Explained To The Patient, 9781957260655, Michele Cassetta Dentist and Patient - Dental Procedures Explained To The Patient, 9781957260655, Michele Cassetta

Dentist and Patient -...

Price CAD 85.05

This book aims to increase the effectiveness of communication between the dentist and the patient, especially in the case of certain therapies that are difficult to understand or where there may be an overload of information. After a brief introduction to tooth anatomy, the main interventions in implantology, periodontics, fixed and removable prosthetics, endodontics, conservative dentistry, and surgery are described. 

Patient-Reported Outcome...

Patient-Reported...

Price CAD 75.60

Growing investments in healthcare do not necessarily produce corresponding improvements in the perceived health of their recipients, whether individual patients or society as a whole. Sometimes, even the opposite is true: growing investments in healthcare lead to lower benefits perceived by patients. How to quantify the health regained by patients? How to measure what for does it really matter to them when physical health is not fully recoverable? How to help physicians and administrators identify the correct objectives and improvements? What scientific instruments can estimate the prospect of patients and society in allocating limited resources? The development of the Patient Reported Outcome Measurements (PROMs) helps answer many of these challenges.